BARTENDENCY EXPERIENCE
A WE R FOOD event born in collaboration with the best bartenders and cocktail bars in Italy, blending beverage, creativity, design and photography to bring unique signature cocktails to life. The protagonists at each stop: a cocktail bar and its bartender, who creates the cocktail and gives it its name, a designer who reimagines its presentation and construction, a spirit/liqueur and a design set selected by We R Food. The starting city? Milan, where lifestyle and new trends dominate the nightlife scene of the city.
Marianna Di Leo, special guest at the first stop of WE R FOOD's Bartendency Experience, in collaboration with Mag Cafè, chose to draw inspiration from Farmily: "A new project, a series of new spirits blossoming. Influences and aromas from all over the world...2016 Mediterranean...2017 Asian [...]
Danilo De Marco, bartender at ELITABAR, a venue in the Navigli with an industrial atmosphere, and Chocolate in a bottle are the new protagonists of the second stop of the Bartendency Experience. The bar was born from the Elita collective, active in Milan in the creation, production and promotion of events such as the Design [...]
The setting for the third stop is once again Milan, where, in Via Solferino, you'll find Dry: a cocktail bar that in just a few years has become a benchmark for good beverage, blending design, modernity and quality in a place where ideas happen. An original venue, starting with its [...]